Konoba Pupo

Konoba Pupo is runned by our family since 90’s. Our menu is combination of our own traditional recipes, fishermen’s old style cooking and great care for every ingredient we use. It have to be fresh, locally growth and collect on the best virgin spots of our cost. Our dishes based on fish, shellfish, octopus with various side dishes are an homage to the Adriatic Sea and its sea treasures, which we turn into the gastronomic treasure of our menu. if among our guests there is someone interested in meat, we also have a few meat classics. We are proud on foamily tradition of baking homemade desserts. That’s reason why we have special offer for our guests: “Pasticceria Pupica”, place where you can try finest traditional cakes and pastries.